Zesty Aperol Spritz Recipe: Your Sunny Day Cocktail Companion
On sultry summer afternoons, a classic aperol spritz recipe offers the perfect refreshing escape from sweltering heat.
Vibrant orange hues dance in the glass, promising a delightful Italian-inspired experience.
Prosecco, aperol, and a splash of soda water create a harmonious blend that transports you to sun-drenched Venice.
This cocktail balances bitter and sweet with remarkable elegance.
Light and effervescent, the drink sparkles with crisp citrus notes and a hint of herbal complexity.
You’ll love how easily this cocktail comes together in just minutes.
Raise a glass and toast to la dolce vita!
Aperol Spritz: The Reason It Shines
Aperol Spritz: What Goes Into The Glass
Liquor Base:Citrus Components:Carbonation and Dilution:Serving Accessories:Aperol Spritz—Stir Up The Good Vibes
Step 1: Chill The Glass
Select a large wine glass and fill it about two-thirds full with ice cubes to create a perfectly chilled base for your cocktail.
Step 2: Pour Liquid Components
Add the following ingredients directly over the ice:Step 3: Enhance With Citrus
Squeeze fresh orange juice into the glass, releasing its bright, zesty flavors.
Drop in a few orange slices for additional visual appeal and aromatic brightness.
Step 4: Customize Your Spritz
Experiment with alternative citrus options to personalize your drink:Step 5: Scale Up The Recipe
When preparing multiple servings, follow this simple ratio:Pro Tip: Adjust the proportions slightly to suit your taste preferences, making each Aperol Spritz uniquely yours.
Spritz Success: Expert Bartending Moves
Switch Up Your Aperol Spritz Adventure
Aperol Spritz: Fun Ways To Serve
Save & Store Your Aperol Spritz Right
FAQs
The cocktail originated in Italy, specifically in the Veneto region, as a popular aperitivo drink during the early 20th century. It became widely popular across Europe in the 2000s.
Aperol Spritz has a balanced flavor profile – slightly sweet with a mild bitterness from the Aperol liqueur. The prosecco and soda water help soften the bitter notes, creating a refreshing drink.
Traditionally, prosecco is used, but you can substitute with other sparkling wines like cava or champagne. However, prosecco maintains the authentic taste and lightness of the original recipe.
Print
Aperol Spritz Recipe
- Total Time: 5 minutes
- Yield: 1 1x
Description
Refreshing Italian Aperol Spritz cocktail brings sparkling sunshine straight from Venice to glasses everywhere. Crisp prosecco, zesty aperol, and bubbly soda water combine for an effortless summer sipper you’ll crave on warm afternoons.
Ingredients
Main Ingredients:
- 5 ounces (150 milliliters) Prosecco
- 2.5 ounces (75 milliliters) Aperol
Garnish:
- Citrus slices
- Squeeze of fresh orange juice
Liquid and Ice:
- Ice
- Splash sparkling water
Instructions
- Chill a large wine glass by filling it two-thirds with ice cubes, creating a frosty foundation for the vibrant cocktail.
- Pour the prosecco into the iced glass, establishing the sparkling base of the classic Italian aperitif.
- Measure and add Aperol, creating a beautiful sunset-orange gradient as it mixes with the prosecco.
- Introduce a gentle splash of soda water to lighten and elevate the drink’s effervescence.
- Extract fresh orange juice directly into the glass, releasing aromatic citrus oils that enhance the cocktail’s flavor profile.
- Garnish the rim with fresh orange slices, adding a decorative and fragrant finishing touch.
- For variation, experiment with alternative citrus fruits like grapefruit, lime, blood orange, or tangerine to personalize the drink.
- When preparing multiple servings, maintain the standard ratio: two parts prosecco, one part Aperol, complemented by a splash of soda water and a citrus accent.
- Serve immediately to preserve the drink’s optimal temperature and sparkling character.
Notes
- Chill your wine glass beforehand to keep the Aperol Spritz extra cool and refreshing.
- Try different citrus fruits to create unique flavor profiles that suit your taste preferences.
- Use high-quality prosecco for a more sophisticated and smooth cocktail experience.
- Adjust the amount of soda water to control the strength and sweetness of the drink, making it lighter or more intense as desired.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaking
- Cuisine: Italian
Nutrition
- Serving Size: 1
- Calories: 125 kcal
- Sugar: 11 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 13 g
- Fiber: 0.2 g
- Protein: 0.1 g
- Cholesterol: 0 mg
Natalie Brooks
Co-Founder & Content Strategist
Expertise
Education
eCornell
Natalie brings the vibrant, plant-powered side to Culinary Duo. After earning her Plant-Based Nutrition Certificate from eCornell, she combined her love for fresh ingredients with a passion for storytelling, aiming to make healthy cooking simple and satisfying.
Her kitchen motto: good food doesn’t need a fancy label, it just needs fresh ideas and a little creativity. Outside of writing and recipe testing, Natalie’s happiest in her garden, exploring farmers’ markets, or mixing global flavors into new kitchen experiments.