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Chick-fil-A Frosted Lemonade Recipe

Chick-fil-A Frosted Lemonade Recipe


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4.7 from 23 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Chick-fil-A frosted lemonade brings summer’s coolest refreshment right to your kitchen. Creamy vanilla soft serve blends with zesty lemonade, creating a delightful treat that cools and satisfies when fresh homemade goodness calls you.


Ingredients

Scale

Chick-fil-A Frosted Lemonade Ingredients:

Main Ingredients:

  • 6 cups vanilla ice cream (about 12 scoops)
  • 1 cup freshly squeezed lemon juice

Liquid Ingredients:

  • 1 1/2 cups ice cold water
  • 1/2 cup granulated sugar

Garnish:

  • Sliced lemons

Instructions

  1. In a blender, combine freshly squeezed lemon juice with granulated sugar, pulsing until the sugar completely dissolves and creates a smooth syrup.
  2. Pour in chilled water, blending thoroughly to create a balanced lemonade base at approximately 40°F.
  3. Add vanilla ice cream to the lemonade mixture, blending until the consistency becomes creamy and uniform, about 30-45 seconds.
  4. Carefully pour the frosted mixture into chilled glasses, ensuring an even distribution.
  5. Optionally garnish each glass with a thin lemon wheel or small wedge for added visual appeal.
  6. For variation, experiment with different lemonade styles like raspberry or classic bottled brands for unique flavor profiles.
  7. For an adult version, incorporate a splash of lemon vodka, rum, or whiskey to transform the beverage into a refreshing cocktail.
  8. Serve immediately while the frosted lemonade maintains its ultra-cold, thick texture, using a wide straw or spoon for optimal enjoyment.

Notes

  • Chill glasses beforehand to keep the frosted lemonade extra cold and refreshing, preventing rapid melting.
  • Adjust sweetness by using less sugar or sugar-free alternatives like stevia for a lighter version that’s diabetes-friendly.
  • Try dairy-free ice cream like coconut or almond milk varieties to create a vegan-friendly frozen treat that’s equally creamy.
  • Create a lower-calorie version by using light vanilla ice cream or frozen yogurt, maintaining the delicious flavor while reducing overall calorie content.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Mocktails
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 517 kcal
  • Sugar: 63 g
  • Sodium: 36 mg
  • Fat: 27 g
  • Saturated Fat: 17 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 70 g
  • Fiber: 1 g
  • Protein: 6 g
  • Cholesterol: 70 mg