Description
Nostalgic Creamsicle Orange Fluff delivers a dreamy dessert with tangy orange zest and creamy marshmallow clouds. Refreshing waves of childhood memories dance across palates, inviting you to savor each heavenly spoonful of this classic American treat.
Ingredients
Scale
Fruits:
- 1 can (15 ounces / 425 grams) mandarin oranges, drained
- 1/2 cup (120 milliliters) orange juice
Dairy and Cream Components:
- 1 cup (240 milliliters) heavy cream
- 1/2 cup (120 grams) sour cream
- 1 package (3.4 ounces / 96 grams) instant vanilla pudding mix
Complementary Ingredients:
- 1 cup mini marshmallows
- 1/2 cup (40 grams) shredded coconut (optional)
- 1/4 cup (30 grams) chopped pecans (optional)
Instructions
- Prepare a spacious mixing vessel and whip the heavy cream vigorously until it develops firm, sturdy peaks. Reserve this airy mixture to the side.
- In a separate mixing bowl, combine the sour cream, freshly squeezed orange juice, and vanilla pudding powder. Blend thoroughly until the mixture transforms into a smooth, consistent texture.
- Incorporate the previously whipped cream into the pudding base, using a gentle folding technique to maintain the cream’s delicate structure. Ensure complete integration without deflating the mixture.
- Carefully introduce the mandarin orange segments, fluffy mini marshmallows, delicate coconut shreds, and optional pecan pieces. Fold gently to distribute ingredients evenly throughout the creamy composition.
- Transfer the mixture to a sealed container and allow it to rest in the refrigerator for a minimum of 60 minutes. This chilling period enables the flavors to harmonize and the dessert to achieve a perfect, set consistency.
- When ready to serve, remove from the refrigerator and present the chilled, vibrant orange fluff as a refreshing and decadent dessert option.
Notes
- Customize Texture by adjusting whipped cream stiffness for lighter or denser fluff consistency.
- Swap Ingredients easily with alternative fruits like tangerines or pineapple chunks to create unique flavor variations.
- Make Dietary-Friendly by using sugar-free pudding mix and low-fat dairy options for reduced-calorie version.
- Enhance Flavor with optional add-ins like toasted coconut or orange zest for extra aromatic complexity.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Desserts, Snacks
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 195 kcal
- Sugar: 21 g
- Sodium: 160 mg
- Fat: 11 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0.1 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 40 mg