Description
Crumbl confetti cookies blend nostalgic celebration vibes with irresistible sweetness. Sprinkled with colorful joy, these treats invite you to savor childhood memories in each delightful, buttery bite.
Ingredients
Scale
Main Ingredients:
- 3 cups all-purpose flour
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 cup granulated sugar
- 1 cup powdered sugar
Leavening Agents:
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
Flavor and Decoration:
- 1 cup rainbow sprinkles
- 1 tablespoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Prepare a clean workspace and set the oven to 350°F, positioning racks in the center. Cover baking trays with parchment paper.
- Utilize an electric mixer to whip butter and sugars until they transform into a light, airy consistency, approximately 3-4 minutes.
- Introduce eggs and vanilla extract, blending thoroughly until the mixture appears smooth and integrated.
- In a separate vessel, sift together dry ingredients – flour, baking powder, baking soda, and salt – ensuring no lumps remain.
- Gradually incorporate dry ingredients into the wet mixture, stirring gently to maintain a tender texture. Mix until just combined.
- Delicately fold sprinkles into the dough, using minimal stirring to prevent color bleeding or distortion.
- Portion dough using a cookie scoop, placing rounds approximately 2 inches apart on prepared baking sheets.
- Transfer trays to preheated oven and bake for 10-12 minutes, watching for slightly golden edges while maintaining soft centers.
- Remove from oven and allow cookies to rest on baking sheets for 5 minutes before transferring to wire cooling racks.
- Once completely cooled, serve and enjoy these festive, sprinkle-filled delights.
Notes
- Handle sprinkles carefully to prevent color bleeding, ensuring a vibrant and clean confetti look in your cookies.
- Chill the dough for 30 minutes before baking to prevent excessive spreading and maintain a perfect soft, thick texture.
- Use clear vanilla extract for a pure white appearance if you want the sprinkles to stand out more dramatically.
- Opt for gel food coloring sprinkles instead of liquid ones to maintain the cookie’s consistent texture and prevent moisture issues.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snacks, Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 202
- Sugar: 11 g
- Sodium: 107 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 27 mg