Zesty Strawberry Blood Orange Mojito Mocktail Recipe for All
A refreshing strawberry blood orange mojito mocktail promises cool relief on sweltering afternoons.
Vibrant colors dance through crystal glasses, beckoning summer memories.
Mint leaves whisper tropical dreams while ruby-red fruits float like delicate islands.
Crisp citrus notes weave magic into each sip, creating unexpected flavor symphonies.
Zesty ingredients mingle with sweet undertones, crafting liquid poetry that feels both sophisticated and playful.
Zero alcohol doesn’t mean zero excitement, this mocktail brings serious flavor swagger.
Strawberry Blood Orange Mojito Mocktail Highlights
Ingredients for Strawberry Blood Orange Mojito Mocktail
Fresh Fruits:Sweeteners:Complementary Ingredients:Garnish:Preparation Steps for Strawberry Blood Orange Mojito Mocktail
Step 1: Muddle Fresh Ingredients
Combine ripe strawberries and fresh mint leaves in a cocktail shaker.
Gently crush them to release their vibrant flavors and aromatic oils.
Use a muddler or the back of a spoon to press the ingredients, helping them release their natural sweetness and herbal essence.
Step 2: Blend Citrus and Sweetener
Add these ingredients to the shaker:Stir or shake vigorously to ensure the sweetener completely dissolves and blends with the fruit juices.
The goal is to create a smooth, harmonious mixture that balances sweet and tangy notes.
Step 3: Prepare Serving Glasses
Select tall glasses and prepare them for the mocktail.
Fill each glass approximately one-quarter full with the prepared fruit juice mixture.
Next, add ice cubes until the glass is half full, creating a refreshing base for the drink.
Step 4: Complete and Garnish
Pour sparkling water into the glasses, filling them about three-quarters full.
Top the drink with the remaining fruit juice.
Garnish with:Serve immediately while the mocktail is chilled and the carbonation is at its peak.
Step 5: Pro Tips
Create your own fresh fruit juice by blending whole strawberries and blood oranges at home.
Feel free to adjust sweetness with honey or sugar according to personal preference.
A tiny pinch of salt can enhance the overall flavor profile, but it’s optional.
Pro Tips for Mojito Mocktail
Variations for Strawberry Blood Orange Mojito Mocktail
Serving Suggestions for Strawberry Blood Orange Mojito Mocktail
Storage Advice for Mojito Mocktail
FAQs
Use fresh fruits instead of store-bought juices, choose low-sugar alternatives like stevia or honey, and add extra mint leaves for natural sweetness and nutrition.
Absolutely! This is a perfect family-friendly drink that children will love. It’s colorful, refreshing, and packed with fruity flavors without any alcohol.
No special tools required. A basic cocktail shaker or even a large jar works perfectly for mixing ingredients. Standard kitchen utensils will do the job.
Yes, it’s an ideal summer drink! The combination of citrus, strawberry, and sparkling water makes it incredibly refreshing and perfect for hot days and social gatherings.
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Strawberry Blood Orange Mojito Mocktail (non-alcoholic) Recipe
- Total Time: 15 minutes
- Yield: 2 1x
Description
Refreshing strawberry blood orange mojito mocktail dances with tangy citrus and sweet berries, creating a vibrant summer sipper. Crisp mint leaves and sparkling water elevate this mocktail, promising cool comfort for anyone seeking a zesty, non-alcoholic delight.
Ingredients
Fruits and Juices:
- 1/4 cup fresh strawberry juice
- 3/4 cup blood orange juice
- 1 fresh lime juice
- Mint leaves
- Blood orange wedges
- Lime wedges
Sweeteners:
- 2–3 tablespoons sugar
- 4 teaspoons agave
Other Ingredients:
- Salt
- 2–3 cups sparkling water/club soda
- Ice cubes
Instructions
- Crush ripe strawberries and squeeze fresh blood orange juice into a mixing container, blending the fruits thoroughly to create a vibrant base.
- Incorporate granulated sugar, freshly squeezed lemon juice, and finely chopped mint leaves, stirring vigorously until the sugar completely dissolves and the mixture becomes smooth.
- Prepare serving glasses by filling approximately one-quarter with the prepared fruit mixture, then add ice cubes to fill halfway.
- Top the glasses with sparkling water until they are three-quarters full, then gently pour the remaining fruit juice on top to create a layered effect.
- Enhance the presentation by garnishing with delicate citrus wedges and sprigs of fresh mint leaves, ensuring an appealing and refreshing visual.
- For a homemade touch, extract juice directly from fresh strawberries and blood oranges using a juicer or manual pressing method.
- Optional variations include substituting sugar with honey for a different sweetness profile or omitting salt, though a pinch can elevate the overall flavor complexity.
Notes
- Elevate homemade fruit juice by selecting ripe, sweet strawberries and blood oranges at peak season for maximum flavor intensity.
- Customize sweetness by experimenting with honey, agave syrup, or stevia as sugar alternatives that complement the fruit’s natural sweetness.
- Balance flavors with a tiny pinch of salt, which surprisingly enhances the drink’s depth and brightens the overall taste profile.
- Prepare this mocktail ahead of time by pre-mixing the fruit base and storing it in the refrigerator, allowing flavors to meld and intensify before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Mocktails
- Method: Shaking
- Cuisine: Caribbean
Nutrition
- Serving Size: 2
- Calories: 56 kcal
- Sugar: 14 g
- Sodium: 10 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg
Natalie Brooks
Co-Founder & Content Strategist
Expertise
Education
eCornell
Natalie brings the vibrant, plant-powered side to Culinary Duo. After earning her Plant-Based Nutrition Certificate from eCornell, she combined her love for fresh ingredients with a passion for storytelling, aiming to make healthy cooking simple and satisfying.
Her kitchen motto: good food doesn’t need a fancy label, it just needs fresh ideas and a little creativity. Outside of writing and recipe testing, Natalie’s happiest in her garden, exploring farmers’ markets, or mixing global flavors into new kitchen experiments.