Name: Crumbl Chocolate Strawberry Cheesecake Cookies Recipe
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: 1/2 cup (113 grams) butter; 4 oz (113 grams) cream cheese, softened; 1 large egg; 1 1/4 cups (156 grams) all-purpose flour; 1/2 cup (50 grams) black cocoa powder; 2/3 cup (132 grams) brown sugar; 2 tablespoons (25 grams) granulated sugar; 3/4 cup (90 grams) powdered sugar; 1/4 cup (80 grams) strawberry jam (chunky); 2 teaspoons vanilla extract; 1 teaspoon vanilla extract (for frosting); 2 teaspoons cornstarch; 3 tablespoons (15 grams) crushed Oreo crumbs (about 2 Oreos); 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2/3 cup (113 grams) semi-sweet chocolate chips; 4 tablespoons (57 grams) butter, softened; 1/4 teaspoon strawberry flavoring (optional)

Swirling chocolate and strawberry flavors dance through these Crumbl chocolate strawberry cheesecake cookies like a sweet symphony.

Decadent layers of creamy cheesecake blend seamlessly with rich chocolate undertones.

Soft, pillowy edges promise an indulgent experience that melts in your mouth.

Delicate strawberry notes peek through each buttery bite, creating a delightful contrast.

Crumbly yet tender, these cookies capture the essence of a classic dessert in a handheld treat.

Complex yet comforting, they invite you to savor every luxurious moment.

Tempt your taste buds and let these cookies become your new favorite indulgence.

Why Crumbl Chocolate Strawberry Cookies Are Irresistible

Indulge in Decadent Flavors: Dive into a luxurious blend of rich chocolate, creamy cheesecake, and sweet strawberry that creates an irresistible taste sensation in every single bite.
Customize with Ease: Modify the recipe by adjusting jam amounts, trying different chocolate chips, or adding extra Oreo crumbs to make the cookies uniquely yours without complex techniques.
Wow Your Crowd: Impress family and friends with bakery-style cookies that look professionally crafted but are surprisingly simple to prepare at home with basic baking skills.
Make-Ahead Magic: Prepare the cookie dough in advance and store it in the refrigerator, allowing you to bake fresh treats whenever a sweet craving strikes or unexpected guests arrive.

Dry Ingredients:

All-Purpose Flour: A crucial base that provides structure to the chocolate cookies.
Cornstarch: Helps create a soft and tender cookie texture.
Cocoa Powder: Adds rich chocolate flavor and dark color to the cookies.
Baking Soda: Ensures the cookies rise and become light and fluffy.
Salt: Enhances the overall flavor profile of the cookies.
Crushed Oreos: Adds extra chocolate and cookie crunch to the recipe.

Wet Ingredients:

Butter: Provides richness and helps create a smooth cookie dough.
Brown Sugar, Granulated Sugar: Contribute sweetness and help with cookie caramelization.
Egg: Binds the ingredients together and adds moisture.
Vanilla Extract: Adds depth and warmth to the cookie flavor.
Chocolate Chips: Creates pockets of melted chocolate throughout the cookies.

Frosting Ingredients:

Cream Cheese, Butter: Create a smooth and creamy base for the frosting.
Powdered Sugar: Provides sweetness and helps thicken the frosting.
Strawberry Jam: Adds fruity flavor and creates a vibrant pink color in the frosting.
Vanilla Extract: Enhances the overall flavor of the frosting.

Steps To Bake Crumbl Chocolate Strawberry Cheesecake Cookies

Step 1: Prepare Baking Station

Warm up the oven to 350F (175C).

Cover a baking sheet with parchment paper for a perfect non-stick surface.

Step 2: Create Chocolate Cookie Base

Blend butter, brown sugar, and granulated sugar until creamy and smooth.

Incorporate:

Egg
Vanilla extract

Gradually mix in dry ingredients:

Flour
Cornstarch
Baking soda
Cocoa powder
Crushed Oreos
Salt

Gently fold in chocolate chips for extra indulgence.

Step 3: Form And Bake Cookies

Scoop nine uniform cookie dough balls onto the prepared baking sheet.

Press each ball to approximately 1 inch thickness.

Slide into the preheated oven and bake for 10 minutes.

Allow cookies to rest on the baking sheet for 15 minutes, then transfer to a cooling rack.

Step 4: Whip Strawberry Cheesecake Frosting

In a mixing bowl, whip together:

Softened cream cheese
Butter

Add powdered sugar, half the strawberry jam, and vanilla extract.

Beat until light and fluffy.

Fold in remaining strawberry jam for a vibrant swirl.

Step 5: Decorate Cookies

Once cookies have completely cooled, generously spread strawberry cheesecake frosting.

Optional: Create a beautiful strawberry jam swirl on top for an elegant finish.

Step 6: Store And Preserve

Keep cookies in an airtight container inside the refrigerator for up to 6 days.

For longer preservation, freeze for 2 months.

Tips For Perfect Crumbl Chocolate Strawberry Cookies

Ensure butter is at room temperature for smoother cookie dough mixing and better texture.
Mix cookie dough just until ingredients combine to maintain a tender, soft cookie consistency.
Add strawberry jam gently to create beautiful marbled patterns without completely blending the colors.
Refrigerate cookie dough for 30 minutes before baking to prevent excessive spreading and maintain thick, plump cookies.
Let cookies cool completely before adding frosting to prevent melting and ensure a clean, professional appearance.

Vegan Cookie Delight: Replace butter with coconut oil, use egg substitute like flax egg, swap regular flour for gluten-free blend, and use dairy-free cream cheese for frosting.
Low-Sugar Option: Substitute brown sugar with monk fruit sweetener, use sugar-free jam, and replace some chocolate chips with cacao nibs for reduced sugar content.
Nutty Chocolate Variation: Add chopped almonds or pecans to cookie dough, use dark chocolate chips, and incorporate almond extract into the strawberry frosting for deeper flavor profile.
Gluten-Free Chocolate Berry Cookies: Use almond flour instead of wheat flour, replace Oreos with gluten-free chocolate cookie crumbs, and ensure all ingredients are certified gluten-free.

Serving Up Chocolate Strawberry Cookies With Flair

Dessert Party Platter: Arrange cookies on a beautiful platter with fresh strawberries and chocolate shavings for an elegant dessert presentation.
Berry Decadent Pairing: Serve alongside a cold glass of strawberry milk or a creamy strawberry smoothie to enhance the fruity flavor profile.
Gifting Gourmet Touch: Package cookies in clear cellophane bags tied with a pink ribbon for a delightful homemade gift that looks professionally crafted.
Brunch Spectacular: Add these cookies to a weekend brunch spread as a sweet ending alongside coffee or tea for a luxurious treat.

Storing Chocolate Strawberry Cookies For Fresh Bites

Place cookies in an airtight container, separating layers with parchment paper to prevent sticking. Consume within 5-6 days for optimal freshness and taste.
Wrap individual cookies in plastic wrap, then store in a freezer-safe container or ziplock bag. Freeze up to 2 months without losing quality or flavor.
Transfer frozen cookies to the refrigerator overnight for gentle defrosting. Alternatively, let them sit at room temperature for 30-45 minutes before serving.
Warm cookies briefly in the microwave for 10-15 seconds or place in a preheated oven at 300°F for 2-3 minutes to restore softness and enhance flavor.

FAQs

Can I make these cookies gluten-free?

Yes, substitute the all-purpose flour with a gluten-free flour blend and use gluten-free Oreo-style cookies to ensure the recipe remains celiac-friendly.

How do I prevent my cookies from spreading too much?

Chill the cookie dough for 30 minutes before baking and ensure your butter isn’t too soft. This helps maintain the cookie’s shape and prevents excessive spreading.

What's the best way to get a clean frosting look?

Use a piping bag with a star tip for a professional, clean frosting application. Keep the frosting chilled for easier handling and smoother spreading.

Can I adjust the strawberry flavor intensity?

Yes, you can control the strawberry flavor by adding more or less strawberry jam. Start with half the amount and taste, then gradually increase to your preference.

Michael Reyes

Founder & Lead Recipe Developer

Expertise

Southwestern and Latin American cuisine
Developing easy single-serving recipes
Food styling and food photography

Education

Santa Fe Community College

Program: Culinary Arts Certificate
Focus: Practical, hands-on learning in essential kitchen skills, including food safety, hygiene, knife techniques, and kitchen organization.

Michael’s love for cooking runs deep, rooted in the bold, colorful flavors of his New Mexico upbringing.
After earning his Culinary Arts Certificate from Santa Fe Community College, he spent years sharpening his skills in kitchens that celebrated traditional Southwestern and Latin American dishes.
He believes cooking should feel approachable and fun, never complicated. When he’s not stirring up new recipe ideas, Michael’s out hiking scenic trails, chatting with farmers at local markets, or chasing the perfect sunset shot for inspiration.

Dreamy Crumbl Chocolate Strawberry Cheesecake Cookies Recipe

Why Crumbl Chocolate Strawberry Cookies Are Irresistible